Truffle Tapenade with Mushroom
$20.00
Description
What to do when you cannot get into WA to visit Margaret River? Treat yourself to a 100g glass jar of delicious Truffle Tapenade with Mushroom. The Truffle & Wine Co at Manjimup, harvest their own truffles, from under the hazelnut trees that adjoin the winery. This Truffled Tapenade is a wonderful combination of sliced Black Perigord Truffles, Porcini mushrooms, olives and capers. Strong, intense and will overload your senses. Spread on crusty bread, dollop on pizza or a salad, add to pasta, serve on a grazing board.