Muffin Mix – Lemon Myrtle Macadamia Nut
You need just four ingredients: the contents of this 190g sachet, 1/4 cup milk, 60 gram melted butter, 2 eggs. Recipes can be adjusted so these muffins are gluten free, GM free, dairy free, preservative free and suitable for vegans. They taste delicious when made – we trialed each of the three flavours just to be sure. Lemon myrtle has a fresh citrus type flavour. The macadamia nuts keep the muffins moist. With this sachet you can make 12 mini, 9 midi or 6 big muffins. You can make a slice or a swiss roll if you prefer. Very handy to have in the pantry. Make and bake in under 30 minutes.